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American Halal Company, Inc.
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Nutrition Facts
Serving Size
19 crackers (28g)
Amount per serving
Calories
120
% Daily Value *
Total Fat 2g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 0mg
Sodium 160mg
Total Carbohydrate 19g
Dietary Fiber 2g
Total Sugars 1g
Includes 1g Added Sugars
Protein 5g
Vitamin D
Calcium 14mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: LENTIL FLOUR, CORN FLOUR,[tilde] POTATO STARCH, MILK PROTEIN,†PALM OIL,* PEA FLOUR, CANE SUGAR, WHEY PROTEIN,†SEA SALT, CREAM,†BLACK PEPPER, LEAVENING (AMMONIUM BICARBONATE), NATURAL SPICES.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cracked Pepper Oven Baked Lentil Crackers, Cracked Pepper contains 17.9g of protein, which is about the same as 3 eggs, 0.7 chicken breasts, or 1.3 cups (347g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.