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Whole Foods Market, Inc.
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Nutrition Facts
Serving Size
1 oz (28g)
Amount per serving
Calories
150
% Daily Value *
Total Fat 8g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 110mg
Total Carbohydrate 17g
Dietary Fiber 1g
Total Sugars 2g
Protein 1g
Vitamin D 0 IU
Calcium 0mg
Iron 0mg
Potassium 280mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: POTATOES, SUNFLOWER SEED OIL, MALTODEXTRIN**, CANE SUGAR, SALT, DEHYDRATED HOT SAUCE (RED PEPPERS, DISTILLED WHITE VINEGAR, SALT), GARLIC POWDER, CITRIC ACID, DEHYDRATED SOY SAUCE (SOYBEANS, WHEAT, SALT), ONION POWDER, DISTILLED WHITE VINEGAR SOLIDS, GUM ACACIA, ACETIC ACID, SPICE, PAPRIKA EXTRACT (COLOR), YEAST EXTRACT, NATURAL FLAVOR.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Gochujang Potato Chips contains 3.6g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.3 cups (69g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.