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Peas, green, cooked, from canned, NS as to fat added in cooking
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Nutrition Facts
Serving Size
1 cup (175g)
Amount per serving
Calories
145
% Daily Value *
Total Fat 4.8g
Saturated Fat 1.9g
Trans Fat
Cholesterol 5mg
Sodium 649mg
Total Carbohydrate 19.3g
Dietary Fiber 8.4g
Total Sugars
Protein 7.6g
Vitamin D
Calcium 40mg
Iron 2mg
Potassium 182mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Green Peas contains 4.4g of protein, which is about the same as 0.7 eggs, 0.2 chicken breasts, or 0.3 cups (85g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
