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Bread, high protein
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Nutrition Facts
Serving Size
1 oz (28.4g)
Amount per serving
Calories
69
% Daily Value *
Total Fat 0.6g
Saturated Fat 0.1g
Trans Fat
Cholesterol 0mg
Sodium 115mg
Total Carbohydrate 12.4g
Dietary Fiber 0.9g
Total Sugars 0.4g
Protein 3.4g
Vitamin D 0 IU
Calcium 35mg
Iron 1mg
Potassium 91mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Protein Quality Score: 65% †
Limiting Amino Acid: Lysine
† - Not adjusted for digestibility. For more information, see the protein digestibility tables.
100g of High-Protein Bread contains 12.1g of protein, which is about the same as 2 eggs, 0.4 chicken breasts, or 0.9 cups (235g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.