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Nutrition Facts
Serving Size
3 oz (85g)
Amount per serving
Calories
281
% Daily Value *
Total Fat 2.5g
Saturated Fat 0g
Trans Fat
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 51g
Dietary Fiber 16g
Total Sugars
Protein 18g
Vitamin D 0 IU
Calcium 38mg
Iron 5mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: ORGANIC RED LENTIL FLOUR, ORGANIC PEA FLOUR.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Organic Red Lentil Pasta contains 21.2g of protein, which is about the same as 3.5 eggs, 0.8 chicken breasts, or 1.5 cups (411g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.