Log This Food In Prospre
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Log This Food In Prospre
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Peppers, red, cooked, NS as to fat added in cooking
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Nutrition Facts
Serving Size
1 piece (5.5g)
Amount per serving
Calories
3
% Daily Value *
Total Fat 0.1g
Saturated Fat 0.1g
Trans Fat
Cholesterol 0mg
Sodium 16mg
Total Carbohydrate 0.4g
Dietary Fiber 0.1g
Total Sugars
Protein 0g
Vitamin D
Calcium 1mg
Iron 0mg
Potassium 9mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Red Peppers contains 0.9g of protein, which is about the same as 0.2 eggs, 0 chicken breasts, or 0.1 cups (17g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
