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Creamy Chicken Tortilla Soup

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Creamy

Time

Cook Time
120 minutes
Inactive Time
- minutes
Preparation Time
5 minutes

Ingredients

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Instructions

  1. Drain and rinse beans.
  2. Add all ingredients to the crock pot (except yogurt, cilantro and green onions) and mix until well combined.
  3. Set on low and cook for at least 2 hours, stirring every 30 minutes. Add more chicken stock for desired consistency.
  4. Portion into bowls and garnish each serving with a dollop of Greek yogurt, cilantro and green onions.

Nutrition Facts

Serving Size

1 Serving

Amount per serving

Calories

234

% Daily Value *

Total Fat 5.1g

Saturated Fat 3.4g

Trans Fat 0g

Cholesterol 44mg

Sodium 960mg

Total Carbohydrate 20g

Dietary Fiber 5g

Total Sugars 5g

Includes 0.7g Added Sugars

Protein 26.9g

Vitamin D 0 IU

Calcium 97mg

Iron 3mg

Potassium 853mg

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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