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4.8

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4.8

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Time

Cook Time
- minutes
Inactive Time
- minutes
Preparation Time
- minutes

Ingredients

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Instructions

  1. Slice and serve!

Nutrition Facts

Serving Size

150 g

Amount per serving

Calories

75

% Daily Value *

Total Fat 0.2g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 2mg

Total Carbohydrate 19.7g

Dietary Fiber 2.1g

Total Sugars 14.8g

Protein 0.8g

Vitamin D 0 IU

Calcium 20mg

Iron 0mg

Potassium 164mg

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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